Training Course: Food HandlingSchool/Trainer: CLB Training & Development  Melbourne, Victoria, AustraliaCourse Type: Classroom
Description: " This course refers to following food safety procedures in the workplace as part of a food safety program or plan. These procedures relate to a food safety program based on the HACCP method (Hazard Analysis and Critical Control Points) but can also be customised to other systems. This course complies with legislative requirements for food safety and the implementation of a food safety plan and addresses the key requirements of the National Food Safety Guidelines Standard GFSMFSRA - Ap ..." This is an external resource. Please read full archival description here>>
Elements of this syllabus are subject to change. Please go to the school's official website for training price and schedule: http://www.clbtraining.edu.au/Phone:(03) 9292 8000
School Address:
CLB Training & Development 9 Palmerston Crescent, South Melbourne VIC 3205 Australia
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